OXIDATION, REDUCTION AND BREWING
نویسندگان
چکیده
منابع مشابه
Oxidation-Reduction Potentials
In the first part of the book purely physico-chemical considerations of redox potentials are lucidly and thoroughly dealt with, and in the second part their applications to physiology are systematically developed. To a student of physiology, who is not well versed in the principles of electrochemistry, this book will be of great value as the author initiates the reader first into those parts of...
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ژورنال
عنوان ژورنال: Journal of the Institute of Brewing
سال: 1936
ISSN: 0046-9750
DOI: 10.1002/j.2050-0416.1936.tb05626.x